Beachside Eating at Marriott Harbor Seaside

If you wish to host an out-of-the-box memorable Friendsgiving this 12 months or wish to kick off your holidays with your beloved in a novel manner—the Marriott Harbor Seaside invitations you to dine on its sands. A non-public desk set on the resort’s sands is the place you and your visitor(s) will likely be handled to a four-course dinner, which incorporates your alternative of Moët & Chandon Champagne or crimson or white wine. The meal begins with the chef’s amuse-bouche, adopted by a seafood cornucopia of stone crab claws and shrimp. The second course is roasted acorn squash salad, adopted by the primary entrée, a surf & turf filet and scallops. Dessert is served with an espresso martini and a key lime pie or chocolate cake. The barefoot eating expertise runs from Nov. 1-20 and is $175/visitor. Make your reservations right here.

3030 Vacation Dr., Fort Lauderdale; 954/525-4000 

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