Tropical Smokehouse chef Rick Mace’s distinctive tackle barbecue has garnered him a noteworthy nomination from the revered James Beard Basis. As one of many gifted cooks within the working to be named one of the best chef within the South, Mace shines brightly with the menu he’s curated. And now he’s debuted new joyful hour specials which are simply as appetizing. Pull up a bar stool and revel in $5 burgers, half priced frozen margaritas, home drinks and craft beers day by day from 4:30 – 5:30 p.m. (Be aware: they’re closed on Mondays).
3815 S Dixie Freeway, West Palm Seashore; 561/323-2573; eattropical.com
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